Go Back
Homemade 2 Minute Microwave Fudge photo

2 Minute Microwave Fudge

This 2 Minute Microwave Fudge is a quick and indulgent treat! Rich, creamy, and super easy to make, it’s perfect for satisfying sweet cravings!
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 1 pound powdered sugar
  • 1 cup cocoa powder
  • 2 teaspoons salt
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 cup butter cut into smaller pieces
  • 1 cup pecans chopped
  • Sea salt optional

Equipment

  • Microwave-safe bowl
  • Spatula
  • Measuring cups and spoons
  • 9x9 inch baking dish

Method
 

  1. In a large microwave-safe bowl, whisk together the powdered sugar, cocoa powder, and salt until well blended.
  2. Pour in the milk, vanilla extract, and add the butter.
  3. Place the bowl in the microwave and heat on high for 1 minute. Remove and stir the mixture. Microwave for an additional 30 seconds.
  4. Stir vigorously until the fudge is completely smooth and glossy.
  5. Gently fold in the chopped pecans until evenly distributed.
  6. Pour the fudge mixture into your prepared baking dish, spreading it into an even layer.
  7. Refrigerate for at least 1 hour, or until it’s firm. Once set, cut into squares and enjoy!

Notes

  • Wrap tightly in plastic wrap for storage.
  • Freeze for up to 3 months for later enjoyment.
  • Customize with different nuts or add-ins for variety.