Go Back
Homemade 3-Ingredient Crispy Garlic Broccoli photo

3-Ingredient Crispy Garlic Broccoli

This 3-Ingredient Crispy Garlic Broccoli is a quick and tasty side dish that transforms simple broccoli into a crispy, flavorful delight!
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Side Dish
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

  • 2 pounds broccoli florets Fresh and crisp for the best texture.
  • 5 cloves garlic minced
  • 2 tablespoons olive oil for crispiness

Equipment

  • Baking sheet
  • Mixing Bowl
  • Knife and cutting board
  • Oven

Method
 

  1. Preheat your oven to 425°F (220°C).
  2. Wash the broccoli florets thoroughly and pat them dry.
  3. In a large mixing bowl, combine the broccoli florets with the minced garlic and olive oil, and toss until well-coated.
  4. Transfer the broccoli mixture to a baking sheet, spreading it out in a single layer.
  5. Roast for about 20-25 minutes, stirring halfway through for even cooking.
  6. Once golden brown and crispy, remove from the oven and serve warm with a sprinkle of sea salt.

Notes

  • Leftovers can be stored in an airtight container for up to 3 days.
  • Freeze for up to 3 months and reheat in the oven for best results.
  • Don’t overcrowd the baking sheet to avoid steaming.