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Homemade Cheesy Pesto Breadsticks (Only 4 Ingredients) food shot

Cheesy Pesto Breadsticks (Only 4 Ingredients)

These Cheesy Pesto Breadsticks are SO EASY! Just four ingredients for a cheesy, flavorful snack everyone will love.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: Italian
Ingredients Equipment Method Notes

Ingredients
  

  • 1 can refrigerated pizza crust (13.8-oz)
  • 1 cup prepared pesto
  • 1 cup grated smoked gouda
  • 1 cup shredded mozzarella cheese

Equipment

  • Baking sheet
  • Parchment paper
  • Rolling Pin
  • Mixing Bowl

Method
 

  1. Preheat your oven to 425°F (220°C).
  2. Line your baking sheet with parchment paper.
  3. Unroll the refrigerated pizza crust onto the prepared baking sheet.
  4. Spread the prepared pesto evenly over the pizza crust.
  5. Combine the grated smoked gouda and shredded mozzarella in a mixing bowl, then sprinkle over the pesto-covered crust.
  6. Slice the dough into strips.
  7. Bake for 12-15 minutes, or until golden brown.
  8. Let them cool for a few minutes before serving warm.

Notes

  • Add toppings like red pepper flakes or garlic powder for extra flavor.
  • Twist the breadsticks before baking for a fun presentation.
  • Leftover pesto is great as a dip!