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Homemade Easy French Bread Pizza recipe photo

Easy French Bread Pizza

This Easy French Bread Pizza is a quick and customizable delight! Use a French bread base topped with gooey cheese and your favorite toppings.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Italian
Ingredients Equipment Method Notes

Ingredients
  

For the Pizza:
  • 1 loaf French bread
  • Pizza sauce (homemade or store-bought)
  • Shredded mozzarella cheese
  • Favorite pizza toppings (suggestions below)
  • Olive oil (optional, for drizzling)
  • Fresh basil or parsley (for garnish, optional)

Equipment

  • Baking sheet
  • Sharp knife
  • Spoon
  • Oven
  • Cooling rack

Method
 

Instructions
  1. Step 1: Preheat your oven to 375°F (190°C) to ensure even baking.
  2. Step 2: Slice the French bread in half lengthwise and place cut sides up on a baking sheet.
  3. Step 3: Spread a generous layer of pizza sauce over each half.
  4. Step 4: Sprinkle shredded mozzarella cheese over the sauce.
  5. Step 5: Add your favorite toppings, balancing them to avoid overwhelming the bread.
  6. Step 6: Bake for 12-15 minutes until cheese is bubbly and golden; broil for 1-2 minutes for a crispier crust.
  7. Step 7: Cool slightly, slice, and garnish with fresh basil or parsley before serving.

Notes

  • Experiment with different cheeses for unique flavors!
  • Use store-bought pizza sauce if you're short on time.
  • Make it gluten-free with gluten-free French bread.
  • Add red pepper flakes for a spicy kick.